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Group Function Set Menu Selections
Minimum 10 guests
2 courses ~ $40.00 per person
Please select 2 entrees & 2 mains or 2 mains & 2 desserts
3 courses ~ $50.00 per person
Please select 2 entrees, 2 mains & 2 desserts
(To be served 50/50 alternating)
Entrées
Roast Pumpkin Soup Creamy pumpkin soup with a dollop of cream fraiche
Sweet Corn Soup topped with crab meat and chives
Smoked Salmon and Avocado Smoked salmon with cherry tomatoes, Spanish onion, capers, avocado, poached egg and cucumber, drizzled with basil oil
Smoked Chicken and Rock Melon Fresh slices of rock melon, grapes, celery, grape seed oil, coriander and mayonnaise
Asian Duck Salad Baby Cos, peanuts, Hoisin sauce, egg noodles, tofu and lime coriander dressing
Tandoori Lamb Samosa Served with yogurt and mint sauce and cucumber salsa
Japanese Prawn Cake Served with wasabi mayonnaise and seaweed salad
Scallop Ceviche with ginger, sweet corn, sweet potato, coriander and masculine lettuce
Chicken and Pistachio Terrine Served on a bed of peaches, cherries, snow pea sprouts and beetroot relish
Mains
Marinated Lamb Noisette roast kipfler potatoes with garlic & rosemary, green beans and red wine jus
Veal Medallions served with king prawns, cannellini beans, tomato and topped with veal jus
Chicken Dijonnaise served with mushroom ragout and pink peppercorns, served on bed of mash potato with asparagus
Bouillabaisse White fish served with king prawns, fish broth and garlic croutons
Roast Duck Breast with quinoa, roast pumpkin and grilled witlof
Oven Roasted Pork Cutlets served with apple and cinnamon compote, crispy polenta and roasted pumpkin
King Prawns pan fried king prawns cooked in onion, garlic hint of chili and cream served with mushroom and asparagus risotto
Eye Fillet Char-grilled Served medium with potato croquettes and broccolini with bone marrow jus
Desserts
Lemon Meringue Our special baked lemon filling in a sweet almond short crust case topped with snow white marshmallow meringue
Marz Rich and true to its name, chocolate sponge layers sandwiched with real caramel and chocolate mousse
Sticky Date Pudding A moist pudding packed with dates and topped with a rich sticky caramel topping
Cookies & Cream Cheesecake Liquor soaked chocolate biscuits baked into our classic cheesecake, decorated with ganache and finished with white chocolate shards
Day-Night Mousse Layers of dark and white chocolate sponge, topped with dark chocolate ganache and finished with marbled chocolate shavings
Tiramisu A smooth and creamy Italian cheesecake nestled on a disk of coffee syrup infused mocha-hazelnut sponge finished with center layer of coffee flavored ganache, dusted with cocoa and a fresh cream rosette
Freshly Brewed Coffee & A selection of Teas
After Dinner Mints
Please also enquire about our Buffet & Barbeque Menu